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Chocolate Chip Cookie Dough Bars

Chocolate Chip Cookie Dough Bars Chocolate Chip Cookie Dough Bars Extra Image #1 Chocolate Chip Cookie Dough Bars Extra Image #2
  • Prep Time
    15 minutes 
  • Chill Time 
    3-4 hours
  • Makes
    6 Servings


  • 1 cup Nuts ’N More Chocolate Chip Cookie Dough Spread

  • 1/4 maple syrup 
  • 1 cup almond flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp unsweetened almond milk
  • 3 tbsp. melted coconut oil
  • 1 1/2 cups + 1/2 cup dark chocolate chips, divided



                  1. In a large bowl, combine first 6 ingredients and 2 tbsp of the coconut oil and stir until evenly incorporated.

                  2. Gently fold in ½ cup of the dark chocolate chips, then gently press the mixture evenly into the bottom of a loaf pan lined with parchment paper.
                  3. For the chocolate ganache, add the remaining 1 ½ cups chocolate chips and 1 tbsp of coconut oil to a bowl, heating in the microwave in 30-second increments until fully melted.
                  4. Pour the ganache over the cookie dough mixture and smooth into an even layer.
                  5. Allow to firm up in the fridge for 3-4 hours, then cut into bars.




                                  Calories: 1,041

                                  Carbs: 93

                                  Fat: 64

                                  Protein: 33

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