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Chocolate Peanut Butter Protein Balls

Chocolate Peanut Butter Protein Balls Chocolate Peanut Butter Protein Balls Extra Image #1 Chocolate Peanut Butter Protein Balls Extra Image #2
  • Prep Time
    20 minutes
  • Cool Time
    30 minutes
  • Makes
    8 servings


  • 1/2 cup nuts'n more Dark Chocolate Peanut Butter Spread

  • 1/2 cup nuts'n more Chocolate Chip Cookie Dough Peanut Butter Spread
  • ¾ cup rolled oats, ground into a flour
  • 3 tbsp. roughly chopped peanuts 
  • 3 tbsp. dark chocolate chips


                    1. Add the Dark Chocolate Spread and Cookie Butter Spread each into a separate medium-sized bowl.
                    2. Add ½ cup of the ground oat flour to the Cookie Butter Spread and ¼ cup to the Dark Chocolate spread.
                    3. Use a rubber spatula to stir the flour into each spread until you have a dough-like consistency.
                    4. Gently fold the chocolate chips into the Dark Chocolate spread and the peanuts into the Cookie Dough spread.
                    5. Scoop out ½ tbsp. of the Dark Chocolate dough and ½ tbsp. of the Cookie Dough flavor and press the 2 together as you gently roll into a ball. 
                    6. Continue scooping and rolling until you have about 8 protein balls, then transfer to an air-tight storage container.
                    7. Allow to firm up in the fridge for at least 30 minutes before enjoying!



                                    Macros (per serving):

                                    Calories: 343

                                    Fat: 18g

                                    Carbs: 25g

                                    Protein: 19g

                                    Featured Spread:

                                    Dark Chocolate 65% Cacao High Protein Peanut Butter Spread Shop Now