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Cookie Dough Peanut Butter Cups
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Prep Time
5 minutes
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Cook Time
10 minutes
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Makes
10 servings
Ingredients:
- 1 cup sugar-free chocolate chips
- 1 tsp coconut oil
- 5 tbsp NNM Chocolate Chip Cookie Dough Peanut Butter
Directions:
- Melt the chocolate and coconut oil together until smooth. Spoon about 1-2 tablespoons of chocolate into the bottom of five cupcake liners.
- Use a spoon to spread it so it covers the bottom completely.
- Spoon 1 tablespoon of Cookie Dough Peanut Butter into the center of the chocolate in each liner.
- Cover with remaining chocolate. Chill until chocolate is solid.
Macros:
- Calories: 142
- Fat: 8g
- Carbs: 14g
- Protein: 4g
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