Pumpkin Cookie Butter Latte
![Pumpkin Cookie Butter Latte](http://nuts-n-more.com/cdn/shop/articles/Pumpkin-Cookie-Butter-Latte_0005-square_800x.jpg?v=1586902827)
![Pumpkin Cookie Butter Latte Extra Image #1](http://nuts-n-more.com/cdn/shop/files/pumpkin_cookie_butter_latte_1.jpg?v=4437668341093883766)
![Pumpkin Cookie Butter Latte Extra Image #2](http://nuts-n-more.com/cdn/shop/files/pumpkin_cookie_butter_latte_2.jpg?v=4980979576034310362)
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Prep Time5 minutes
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Cook TimeN/A
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Makes3 servings
Ingredients:
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½ cup almond milk
- ¼ cup pumpkin puree
- 2 tbsp NNM Cookie Butter
- 2 tbsp maple syrup
- 2 cups coffee
- Whipped cream *optional
Directions:
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In a small pot over medium heat, stir together the almond milk, pumpkin, maple syrup and cookie butter until just before it starts to boil.
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Distribute the latte between 3 serving glasses and then pour the pumpkin mixture over the coffee.
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Top with whipped cream and serve.
Macros:
- Calories: 114
- Fat: 4g
- Carbs: 15g
- Protein: 4g