Spooky Dirt Pudding Cups

Spooky Dirt Pudding Cups
  • Prep Time
    5 minutes
  • Cool Time
    30 minutes
  • Makes
    2 servings


  • 1/3 cup Nuts 'N More Cocoa Hazelnut Spread

  • 1 cup mashed avocado (about 2 medium avocados)
  • 1 medium banana
  • 1/2 cup unsweetened almond milk
  • 3 tbsp. cocoa or raw cacao powder
  • 1/4 cup maple syrup
  • 8 chocolate sandwich cookies
  • Gummy worms, candy eyes, or your favorite Halloween candy


                  1. To make the chocolate pudding, combine all ingredients except for cookies and toppings in a blender and blend until smooth and creamy.
                  2. Divide the mixture evenly among 3 jars or glasses, then transfer to the refrigerator for at least 30 minutes.
                  3. Once ready to serve, top with crushed chocolate sandwich cookies, gummy worms, or your favorite spooky treats!
                  4. Best enjoyed immediately.



                                  Macros (per serving):

                                  Calories: 574

                                  Fat: 30g

                                  Carbs: 74g

                                  Protein: 11g

                                  Featured Spread:

                                  Cocoa Hazelnut High Protein Spread Shop Now