1. In a bowl, melt your Nuts N More and coconut oil.
2. Gently toss your popcorn until well coated.
3. Spread on a baking sheet and allow to set in the refrigerator.
4. Put popcorn in a plastic container and add peanuts.
5. Put the lid on the container and give the popcorn and peanuts a toss.
7. Store in a sealed container.
Recipe Credits: Ingredients Of A Fit Chick
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